The Magyar cook must have put too much paprika in the gulyas (goulash) cooking on the stove, because the field kitchen shed caught on fire, now in the process of being doused down. Wonder if the goulash was eaten anyway?

"Hot" Hungarian Food on the Don Front, 1942

After summer and fall battles by the Don, proper military funerals were held for fallen Hungarian soldiers, like the ceremony shown here.

Honved Funeral by the Don, 1942

A scene of the cramped conditions existing in the Hungarian trenches running along the Don River's west bank for over a hundred miles.. 